Learn a roadmap to healthy soil and revitalised food systems for powerfully address these times of challenge. This book equips producers with knowledge, skills and...
From Josh Tickell, one of America’s most celebrated documentary filmmakers, comes a “fascinating, easy-to-follow blueprint for how eating in ways that nourish and regenerate the...
Food Foolish calls attention to the extraordinary social and environmental opportunities created by wasting less food, as the authors seek to strengthen a global dialogue...
Thousands of years of poor farming and ranching practices—and, especially, modern industrial agriculture—have led to the loss of up to 80 percent of carbon from...
A system for regenerating land, storing carbon, and creating climate resilience. The concept of silvopasture challenges our notions of both modern agriculture and land use....
The problem of agriculture is as old as civilization. Throughout history, great societies that abused their land withered into poverty or disappeared entirely. Now we...
In forty years, Earth's population will reach ten billion. Can our world support that? What kind of world will it be? Those answering these questions...
Some people reject the fact, overwhelmingly supported by scientists, that our planet is warming because of human activity. But do those of us who accept...